Explore the soul of a destination—one bite at a time
There’s no better way to immerse yourself
in a culture than through its food.
Every bite tells a story, and every dish reveals a piece of the local heritage.
From bustling street markets in Asia to rustic vineyards in Europe, food tours open a window into daily life, history, and tradition.
If you're looking for travel experiences that feed both your stomach and soul, here are some of the best food tours around the world
—curated for culture lovers and culinary adventurers alike.
1. Bangkok, Thailand: Street Food Safari
The streets of Bangkok are a sensory overload—in the best way. A guided food tour through Chinatown or the night markets is an absolute must.
Sample sizzling pad Thai, grilled meats on skewers, mango sticky rice, and the legendary tom yum soup.
These tours go beyond just eating; you’ll learn about the ingredients, family-run food stalls, and regional differences in Thai cuisine. Don’t forget to try durian—if you dare.
2. Rome, Italy: A Taste of the Eternal City
Italy is synonymous with food, and Rome offers a culinary journey steeped in history. Local guides lead small groups through ancient neighborhoods like Trastevere or Campo de’ Fiori, where you’ll taste artisanal cheeses, handmade pasta, suppli (fried rice balls), and traditional Roman pizza.
The best part? Learning the stories behind each dish from passionate locals who treat cooking like an art form.
3. Oaxaca, Mexico: Authentic Flavors of Tradition
Often referred to as the gastronomic capital of Mexico, Oaxaca is a haven for foodies. Food tours here typically include visits to bustling markets like Mercado Benito Juárez, where you’ll sample moles, chapulines (toasted grasshoppers), tlayudas, and locally made mezcal.
Many tours also include hands-on cooking classes, so you can bring the magic of Oaxaca home with you.
4. Tokyo, Japan: Izakaya and Hidden Gems
Tokyo’s food scene is as diverse as it is dynamic. Food tours in neighborhoods like Shinjuku and Ebisu offer the chance to taste sushi, yakitori, ramen, and sake in local izakayas (Japanese pubs). Many of these tours venture into hidden back alleys and underground spots only locals know.
The etiquette, techniques, and presentation of Japanese food are all part of the experience.
5. Marrakech, Morocco: A Feast for the Senses
A food tour through Marrakech is nothing short of enchanting. Wander through the vibrant souks with a local guide who introduces you to Moroccan mint tea, tagines, harira soup, and pastries like chebakia.
Learn about the spice trade, traditional cooking methods, and the social significance of meals in Moroccan life. It’s an unforgettable blend of taste, scent, and story.
Why Choose a Food Tour?
Food tours aren’t just about eating—they’re about connecting. You meet locals, support small businesses, and gain authentic insights that go far beyond guidebooks. Whether you're a seasoned traveler or just beginning to explore the world, food tours offer a meaningful and memorable way to discover local culture.
Ready to dig in?
Book your next culinary adventure through Viator and experience the world—one delicious dish at a time.
